This ready-to-eat pasta blends firm, air-dried fettuccine-style noodles with a rich Alfredo-like cream sauce infused with smoky‑sweet bulgogi flavour. It provides about 15 g protein and 6 g fiber per serving, delivering a satisfying and balanced instant meal.
Fun Fact
Samyang’s Tangle line features air‑dried noodles that maintain chewiness and structure even in creamy sauces, thanks to the unique drying process using chickpea and soy protein for added nutrition.
How to Use This Product
- Add noodles and bulgogi protein flakes into about 310 ml of boiling water; cook for approximately 5 ½ minutes while stirring frequently.
- Remove from heat, then stir in liquid sauce and powder sachets.
- Mix thoroughly until noodles absorb the sauce evenly. Serve hot.