Deliciously spicy Korean noodles with grilled seaweed flakes and sesame seeds
- Easy and convenient to prepare and can be enjoyed anywhere.
- Simply add boiled water to the cup of noodles and allow to soften before adding Flavour sachets.
Cooking Directions
1. Open the the lid half way and remove the sauce sachet
2. Pour in the boiling water up to the inner line and cover the lid for 4 minutes
3. Drain all the water and add the liquid sauce
4. Add the flakes and mix well to serve.